Saturday, January 14, 2012

Green Grounds


Like other camps, the dining room was open air.  This one was large with tables on the right side and the serving area to the left.  He is a little difficult to see, but one of the chefs was standingn outside to the left.  They were dress very professionally in a chef's hat and coat and the food was excellent.  You can see the big trees around the building and the area of grass in front.  Near the center is an outdoor fire pit which (as far as I could tell) was just for ambiance.  Our tent was just to the left, near all the action.

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